What are brewer’s grains?
Left over after the end of the mashing process, brewer’s grains are the most important by-product of beer production. These delicious grains can enhance a host of culinary delicacies with their distinctive flavour.
The Monsteiner brand works with various innovative firms in Davos that maintain a real sense of tradition to create a host of speciality products featuring brewer grains, including cheese, meat, bread and chocolate. This network of alpine entrepreneurs has received awards and prizes many times from regional and national organisations. Speciality grain products are available from our brewery, Ducan Hotel & Restaurant and selected companies in Davos.